Easy and Quick Moist Apple Cake

8. Sprinkle the granulated sugar over the apples for a sweet, crunchy finish.

9. Bake the cake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.

10. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely before serving.

This apple cake is best enjoyed warm with a scoop of vanilla ice cream or a dollop of freshly whipped cream. I hope you give this recipe a try and share it with your loved ones. Happy baking!