Simple and Delicious Homemade Bread Recipe

1. In a large mixing bowl, whisk together the warm water and honey until the honey is completely dissolved. Then, add the yeast and cover the bowl with a towel.

2. After about 10-20 minutes, your mixture should have a delightful frothy appearance. This is a sign that the yeast is activated and ready to use.

3. Mix in the salt, and then gradually add the bread flour one cup at a time. Use a whisk for the first three cups of flour, and then switch to a wooden spoon or silicone spatula for the remaining three cups.

4. To knead the dough, sprinkle a little extra flour onto your hands and work the dough for about 5 minutes. You can do this right in the large mixing bowl to keep your counter clean.