Easy potato soup: A comfort food classic

Today, I’m excited to share with you a delicious and comforting recipe for simple potato soup. This hearty soup is perfect for those chilly evenings when you want something warm and satisfying. It’s also a great way to use up any leftover vegetables you have in the fridge.

Here are the ingredients you’ll need for 4 servings:
– 2.2 lbs (1 kg) of potatoes
– 1 bunch of soup vegetables (carrots, leeks, celery, etc.)
– 1 liter of vegetable or chicken broth
– Salt and pepper to taste
– 2 large cooking sausages
– 2 small sausages
– 3.5 oz (100 g) of sour cream
– Nutmeg

Now, let’s get started with the preparation.