Cheesy Ham and Potato Roll-Ups

First, mash the boiled potatoes in a mixing bowl. Add the egg, breadcrumbs, 70g cheese, and Parmesan. Mix everything together until well combined.

Next, take a ham slice and place a portion of the potato mixture on top. Add a slice of cheese on top of the potato mixture, then roll the ham slice to form a neat roll. Repeat this process for the remaining ham slices and potato mixture.

Once all the rolls are prepared, coat them with breadcrumbs for a crispy finish.

Now, it’s time to cook the rolls. Heat a pan over medium heat and add a bit of cooking oil. Place the rolls in the pan and cook until they are golden brown and crispy on all sides.

Serve the Potato, Cheese, and Ham Rolls hot and enjoy the delicious combination of flavors!

Feel free to share this recipe with your friends and family. It’s a great way to switch things up in the kitchen and add some variety to your meals. I hope you enjoy making and eating this delightful dish as much as I do! Happy cooking!