If you’re a fan of Italian cuisine and looking to try something new, then you’re in for a treat with this delicious Chicken Parmesan recipe. This classic dish features tender chicken steaks coated in a crispy, golden breadcrumb crust, topped with savory marinara sauce and melted mozzarella cheese. It’s a perfect dish for a cozy night in or to impress your dinner guests.
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Ingredients for the chicken:
- 2 large eggs
- 1 tablespoon of minced garlic
- 2 tablespoons of freshly chopped parsley
- Salt and pepper, to taste
- 3 large chicken breasts, horizontally cut to make 6 steaks
- 1 cup of Panko bread crumbs
- 1/2 cup of breadcrumbs (Italian or regular)
- 1/2 cup of freshly grated Parmesan cheese
- 1 teaspoon of garlic powder or onion powder
- 1/2 cup of olive oil for frying
Ingredients for the sauce:
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