CINNAMON ROLLS 😋

First, preheat your oven to 375°F.

In a large bowl, mix together the flour, salt, and sugar. In a separate bowl, whisk the egg and warm milk together. Gradually add the wet ingredients to the dry ingredients, mixing until a soft dough forms.

Next, turn the dough out onto a floured surface and knead it for about 5 minutes, or until it becomes smooth and elastic. Roll the dough out into a rectangle, then spread the melted butter over the surface.

In a small bowl, mix together the brown sugar and cinnamon, then sprinkle this mixture over the buttered dough.

Starting from one of the long sides, tightly roll the dough into a log. Using a sharp knife, cut the log into 12 equal-sized pieces.