Authentic and Delicious Stuffed Tomatoes

First, we need to preheat the oven to 375°F (190°C). While the oven is heating up, we can start by preparing the tomatoes. Cut off the tops of the tomatoes and carefully scoop out the insides, being careful not to tear the flesh.

In a large bowl, mix together the sausage meat, minced meat, finely chopped onion, minced garlic, thyme, parsley, bread crumbs, and vegetable broth. Season the mixture with salt and pepper to taste.

Carefully stuff each tomato with the meat mixture, making sure to pack it in tightly. Place the stuffed tomatoes in a baking dish, drizzle with olive oil, and sprinkle with grated parmesan and breadcrumbs.

Bake in the preheated oven for 35-40 minutes, or until the tomatoes are tender and the filling is cooked through. Serve hot and enjoy this delicious and authentic dish with your family and friends.

I hope you enjoy making and sharing these authentic stuffed tomatoes as much as I do! Happy cooking!