e potatoes stuffed with cheese are the perfect comfort food. Not only are they so delicious, but they are also so easy to make. The only thing you need is a muffin tin! With just a few simple ingredients – potatoes, butter, garlic, salt, and pepper – you can make the most amazing potatoes you’ve ever tasted. Plus, they are easily adaptable to whatever you have on hand. Follow our simple tips and you will have the perfect cheese potatoes in no time!
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Ingredients for Cheese Potatoes
Potatoes – for best results, use Yukon Gold potatoes, red potatoes, or russet potatoes for the fluffiest texture with a crispy edge.
Butter – use unsalted or salted butter.
Garlic – this recipe works best with crushed fresh garlic.
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Seasoning – for this recipe, we used salt and pepper.
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