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Delicious Mini Foie Gras and Duck Magret Pastries

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Indulge in a delightful and decadent appetizer with these easy and elegant Foie Gras and Smoked Duck Puff Pastry Pockets. Perfect for entertaining or treating yourself to a luxurious starter, these savory pastries are sure to impress.

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Ingredients:

  • 1 puff pastry sheet
  • 7 oz (200 g) foie gras
  • 7 oz (200 g) smoked duck breast
  • 1 egg yolk
  • Salt, pepper

 

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Instructions:

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