Tantalizing Tater Tot Breakfast Casserole

1. Prepare the oven: Preheat the oven to 350°F (175°C).
2. Grease the baking pan: Apply cooking spray in a 9×13-inch baking pan.
3. Cook the sausage: Place a large skillet on the stove over medium heat. Add the breakfast sausage and cook until it’s crumbly and brown. Discard any excess grease.
4. Combine sausage, cheeses, and tater tots: In a mixing bowl, add the browned sausage, shredded cheddar cheese, mozzarella cheese, and the frozen tater tots. Toss them together until well combined.
5. Transfer to the baking pan: Transfer the mixture into the prepared baking pan and spread it evenly.
6. Prepare the egg mixture: In another mixing bowl, add the eggs, milk, garlic powder, onion powder, salt, and pepper. Whisk until the ingredients are well mixed.
7. Combine with tater tots: Pour the egg mixture into the bowl with the tater tots mixture. Stir until it’s just mixed.
8. Bake: Place the baking pan inside the preheated oven and bake for about an hour or until the casserole is cooked through and golden.
9. Cool and serve: Remove the casserole from the oven and allow it to cool for a few minutes at room temperature.
10. Serve and enjoy!

This hearty Tater Tot Casserole Breakfast is perfect for a filling morning meal. Feel free to customize it with your favorite ingredients and enjoy! If you have any more questions or need further assistance, feel free to ask.