Are you looking for a delicious and decadent dessert that will impress your guests? Look no further! This recipe for Dark Chocolate Cheesecake with Cantucci Crust is sure to be a hit. The combination of creamy cheesecake, rich dark chocolate, and crunchy cantucci cookies will leave everyone asking for seconds. Let’s get started!
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INGREDIENTS
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250 gr Cantucci (Italian cookies)
120 gr of butter
300 g dark chocolate
500 g cream cheese
500 gr of Skyr
75 grams of brown sugar
12 grams of vanilla sugar
1 tablespoon cornstarch
3 medium eggs
1 tablespoon unsweetened cocoa
INDICATIONS
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