Ultimate 7-Layer Salad Recipe

Introducing the 7-Layer Salad: A Classic American Dish

Looking for a refreshing and flavorful salad recipe that’s a sure crowd-pleaser? This 7-Layer Salad is a staple at any potluck, summer barbecue, or family gathering. With layers of fresh vegetables, creamy dressing, and crispy bacon, this dish is a winner every time. It’s easy to make, and the best part is, you can make it ahead of time and let the flavors meld in the fridge. Let’s dive into this classic recipe and get ready to enjoy a delicious, crunchy, and colorful salad that will be the talk of the party.

Ingredients:

– 6 cups torn salad greens (iceberg lettuce or a mix of greens)
– 1 cup cherry tomatoes, halved
– 1 cup sliced cucumber
– 1/2 cup sliced red onion
– 1/2 cup chopped bell pepper (any color)
– 1 cup frozen peas, thawed
– 1 cup mayonnaise
– 1 tablespoon sugar
– 1 cup shredded cheddar cheese
– 8 slices bacon, cooked and crumbled

Instructions: