Ingredients:
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- 1/2 pound large shells pasta
- 1 tablespoon canola oil
- 1 pound ground beef
- 1 yellow onion (diced)
- 4 cloves garlic (minced)
- 2 tablespoons taco seasoning
- 1/2 teaspoon dried oregano
- 1 tablespoon Worcestershire sauce
- 1 teaspoon red pepper flakes
- 3/4 cup water
- 1 cup jarred salsa
- 1 1/2 cups cheddar cheese (shredded)
- Salt to taste
- Pepper to taste
Garnish:
- Cheese
- Crushed tortilla chips
- Sour cream
- Chopped parsley
Instructions:
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