Delicious and Indulgent Banana Cheesecake

3. Prepare the banana cream:
• In a saucepan, mix the milk, sugar, egg yolks, and cornstarch. Cook over medium heat, stirring constantly, until thickened.
• Remove from heat and add the banana slices and vanilla. Let it cool.

4. Once the cheesecake is cooked and cooled, place the banana cream on top of the cheesecake.
• Garnish with fresh banana slices and whipped cream if desired.