1. In a blender, mix milk, egg, salt, sugar, margarine, all-purpose flour, and baking powder until well incorporated.
2. Pour the batter into a greased pizza pan and bake in a preheated oven for 20 minutes.
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Now that our dough is ready, it’s time to add the toppings!
**Topping Suggestions:**
– 250g shredded mozzarella
– 2 sliced tomatoes
– Chopped olives
– Oregano to taste
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**Additional Filling Ideas:**
– 250g shredded mozzarella
– 2 sliced tomatoes
– Chopped olives
– Oregano to taste
**Instructions:**
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