**PREPARATION**
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1. In a mixing bowl, add the 3 eggs, finely grated orange zest, vanilla sugar, and regular sugar. Mix with an electric beater until the mixture becomes light and fluffy.
2. Next, add the 10 tablespoons of sunflower oil, 10 tablespoons of milk, and the baking powder. Mix again with the electric beater. Gradually add the flour while continuing to mix with the beater. Your batter should be smooth and well combined. Finally, add the fresh orange juice and mix one last time.
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3. Transfer your batter into a cake pan and bake at 190°C for approximately 40 minutes.
There you have it! A simple and delicious orange cake that’s perfect for any occasion. Enjoy!
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