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Delecious Chocolate Cake Recipe ๐Ÿซ

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Assemble the Cake:

  1. Divide the cake into three layers.
  2. Spread the cream between each layer and on top.

Chill:

  1. Refrigerate the cake for 4 hours.

Decorate:

  1. Melt 100 grams of chocolate with 50 grams of butter.
  2. Mix in 100 grams of roasted and chopped nuts.
  3. Decorate the cake with this mixture.

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